Bioenergy Association submission: Draft research, science and innovation strategy
Published: 16 Jan 2020Draft research, science and innovation strategy submission by Bioenergy Association
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PDF, 1.5MB, 6 pages
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Auckland Museum submission: Draft research, science and innovation strategy
Published: 16 Jan 2020Draft research, science and innovation strategy submission by Auckland Museum
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PDF, 1.5MB, 22 pages
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Science and innovationAnonymous submitter 5 submission: Draft research, science and innovation strategy
Published: 16 Jan 2020Draft research, science and innovation strategy submission by Anonymous submitter 5
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PDF, 1.5MB, 19 pages
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Science and innovationAnonymous submitter 2 submission: Draft research, science and innovation strategy
Published: 16 Jan 2020Draft research, science and innovation strategy submission by Anonymous submitter 2
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PDF, 368KB, 8 pages
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Science and innovationAnna Yallop submission: Draft research, science and innovation strategy
Published: 16 Jan 2020Draft research, science and innovation strategy submission by Anna Yallop
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PDF, 1.5MB, 19 pages
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Science and innovationAgnes Walker submission: Draft research, science and innovation strategy
Published: 16 Jan 2020Draft research, science and innovation strategy submission by Agnes Walker
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PDF, 1.6MB, 21 pages
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Science and innovationType
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PDF, 144KB, 9 pages
Guidelines for the management of A*STAR grants
Published: 1 Jan 2020This document is a guide for investigators in the application and management of A*STAR administered grants.
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File
PDF, 146KB, 9 pages
Summary of Natural Language Processing discussion
Published: 20 Dec 2019The report captures the ideas that were generated during the 2-day Singapore-NZ Data Science Workshop in the Natural language processing theme.
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PDF, 338KB, 7 pages
Summary of discussions: New Zealand–Singapore joint Future Foods workshop
Published: 20 Dec 2019A summary of the workshop between New Zealand and Singapore in November 2019 which was held to discuss the design of a joint coherent sustainable programme of holistic end-to-end projects in future foods.
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File
PDF, 892KB, 3 pages